Fritto Misto 12
Calamari, Shrimp, Sweet Potato Chips, Peppadew Peppers, Marinara
Lemon Aioli

Charcuterie Board for 2  20
Hand Cut Meat + Artisanal Cheeses 18 Month Aged Prosciutto di Parma Apricot Mostarda
House Made Baked to Order Flatbread

Grilled Meatballs  
Snipped Salsa Verde
three for  5  six for 7  nine for 10

Ricotta Bruschetta  8
Grilled Paesano, UAV Fresh Ricotta Speck, Parmigiano, Mint, EVOO

Avocado Bruschetta 9
Grilled Paesano, Smashed Avocado, Garlic Aioli, Toasted Coriander Seed
Sea Salt, Lemon


Lentil Soup 6.5
Pancetta, Kale, Tomato

Polenta al Forno – 9
Taleggio, Wild Mushrooms, Truffle Oil

Caramelized Gnocchi 10
Prosciutto di Parma, Pear, Gorgonzola, Truffle Oil

Grilled Roman Style Artichoke – 10
Lemon Aioli, EVOO, Parmigiano

Icy Blue Mussels 12
White Wine, Fennel, Garlic, Paesano

Eggplant Parmigiana al Forno – 9
Marinara, Mozzarella, Olives Peppadew Peppers, Basil

Wild Mushroom Risotto - 8
Urban Gourmet Farms Mushrooms, Parmigiano
Snipped Salsa Verde



Arugula Walnut Salad 7
Gorgonzola, Salt Roasted Beets, Poached Pears, Roasted Lemon Vinaigrette

Heirloom Tomato Caprese 9
UAV Burrata, Basil Pesto

Aria Caesar 9
Kale + Romaine, White Anchovies Red Onions, Garlic Focaccia Croutons Parmesan Dressing

Shaved Kale Salad 8
Brussel Sprouts, Apples, Pecorino, Hazelnut Vinaigrette


Pasta Tasting

Pasta Tasting 30
Enjoy a Five Course Tasting Menu, Chef's Choice
Full Table Participation Required




House Made Sausage 12
Fennel Pollen, Mozzarella, Red Onion, Scallion

Brussel Sprout 11
Pancetta, Mozzarella, Pickled Red Onion, Pecorino

Wild Mushroom 12
Goat Cheese, Caramelized Onion, Arugula, Truffle Oil


Margherita 10
Fresh Mozzarella, Tomato, Basil

Speck 12
Mozzarella, Goat, Pecorino, Parmigiano



Singature Pasta

Fettuccine Carbonara 13
Pancetta, Soft Boiled Egg, Parmigiano, Cracked Pepper

Penne a la Vodka 12
Crushed Tomato Cream Sauce & Ricotta

Pasta al Nero 25
Lump Crab, Mussels, Shrimp, Linguine, Spicy Creamy Marinara

Orecchiette with Sausage 13
Toasted Garlic, Broccoli Rabe, Roasted Red Peppers, Chiles

Pappardelle Rosso 17
Lamb Bolognese, UAV Fresh Ricotta, Snipped Salsa Verde


House Made Pasta

Spaghetti + Meatballs 13
Mimo’s Meatballs, Sunday Gravy, Parmigiano, Garlic Paesano

Cannelloni 20
Braised Duck, Brussel Sprout Chips

Gnocchi 18
Short Rib Ragu, Pamigiano

Blutternut Squash Ravioli 14
Sage Brown Butter, Sauteed Spinach, Amaretti

Grandma B’s Lasagna 12
Bolognese Sauce, Ricotta, Basil



Braised Short Rib 24
Goat Cheese Polenta, Loubieh, Pan Gravy

Roasted NC Trout 18
Yukon Gold Whipped Potatoes, Brussel Sprouts, Crisp Pancetta, Almond Brown Butter

Grilled T-Bone* 36
Roasted Tuscan Fries with Black Olives, Red Onions, Cherry Tomatoes, Horseradish Sauce

Veal Scallopini
Creamy Polenta, Wild Mushrooms, Spinach, Marsala Pan Sauce

Crispy Chicken Parmigiana 16
Fresh Mozzarella, Marinara, Capellin, Spinach, Pecorino

Grilled Veal Chop 36
Creamy Polenta, Wild Mushrooms, Spinach, Marsala Pan Sauce

Prestige Farms Sicilian Chicken Cacciatore 19
Chef Chris’ Signature, Made Fresh Every Evening Olives, Capers, Cremini Mushrooms, Gemelli Get It While It Lasts!

Scottish Salmon alla Plancha 20
Roasted Root Vegetable + Pancetta Hash, Rapini Sauce

*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.



Aria Tiramisù 6
Espresso, Lady Fingers, Mascarpone Crema

Mascarpone Cheesecake 7.5
Rasberry Jus

Chocolate Hazelnut Cake 8
White Chocolate Crema

Fried Ricotta Ravioli 7
UAV Fresh Ricotta, Local Honey

Gelato & Sorbetto 6
Served with Biscotti

Scoop of Gelato Topped with a Shot of Espresso



Caffè 3

Espresso 3

Cappuccino 4

Caffè Corretto 10
Shot of Espresso “Corrected” with a Shot of Grappa






private dining



Aria Tuscan Grill captures the flavors of Tuscany, creating old world comfort food re-imagined in a modern Italian setting.