News from Aria
Barolo and Burgers
"Celebrate November at aria! Really Our Wine Director Briana was just looking for an excuse to pour an amazing Barolo by the glass and eat burgers with friends, so here you go! This November is the only time you will see a burger on the dinner menu at aria: 6oz. of house ground lamb seared on the plancha, smeared with truffle aioli, topped with apple smoked bacon, cheddar cheese and of course, a sunny side up fried egg! Stacked alongside hand cut fries and a gorgeous glass of Fantino 2005 Laboro Disubbidiente."
Available at both lunch and dinner. Cost is $40.00 for the burger and glass of Barolo. Cheers to Novermber!
Aria Bar Bites
Aria Bar Bites! Enjoy nine small plates for $5 each! Try Mimo's Meatball Sliders, Carmelized Brussel Sprouts, & Calamari Fritti with Lemon Aioli, just to name a few. Every evening in the bar beginning at 5pm!
Dinner guests can now sit back and put themselves in our hands. Enjoy Chef Frank's "Sunday Lunch" Pasta Tasting, just like Mamma makes! Five courses, Chef's choice, $30 per guest, $30 wine pairing optional. Full table participation required.
"Nose to Tail" Feast
Aria's "Nose to Tail" Feast, featuring a five course whole pig dinner, for groups of six and up. Advanced reservations required. $75 per guest, $30 wine pairing optional. Please contact Briana Cohen at firstname.lastname@example.org
Charlotte's only Chef's Table at Aria. Dine in the midst of all the action, right in the kitchen with Chef Frank. Select from our current Lunch & Dinner menus, or opt for a Special Chef's Choice Tasting Menu, four courses for $45 per person, $30 wine pairing optional. Please contact Briana Cohen at email@example.com
Give the perfect gift for any occasion with a gift card from Aria. We offer two convienant options for you to choose from. Please select an option below: